REGISTER NOW: Uncomfortable Conversations: The Skills Crisis
REGISTER: 8THIRTYFOUR Skills Survival School Founding Cohort

Meet Leigh, 834's Newest Team Member!

Written by

Share This Post:

We are excited to announce 834’s newest employee, Leigh Rapaport! Leigh is stepping in as project manager and will be working with a number of our awesome clients. Get to know Leigh, how she’s handling her first week and whether she prefers Kathie Lee or Hoda.

Welcome to 834! What have you enjoyed the most so far? 
The energy at 834 is incredible. The passion the staff has for their work, their clients, and for each other, is really great to be surrounded by. I love the ability to try new things, and I really appreciate the encouragement to ask questions. Being the new kid on the block, that’s really great!
How much did we scare you on your first week? 
You can’t scare me!
How is your work here different from your previous experience?
I’ve fallen into different fields and positions, which I think has been the greatest part of my career trajectory so far. Some parts of working here go right along with some of my previous organizations – lots of team collaboration and support, learning about a variety of different fields through various clients; other parts are very new – marketing lingo is still unfamiliar right now, but I’m working on knowing my acronyms!
Speaking of previous experience, where else have you worked? 
My first job was at a dry cleaners! I spent a lot of summers working at a kid’s camp, and had an internship at a national non-profit organization that supports the arts. I lived in New York City for five (ish) years, working in an after-school program. I moved back to GR and worked at a boutique consulting practice that focuses on executive coaching and leadership development, doing marketing and instructional design. I also did community programming for a local non-profit.
What is a professional or personal goal you’ve reached that you are really proud of?
I moved to New York City without a job lined up. Through networking with friends and family, I landed five part-time teaching gigs. One turned into a full-time position. I pushed through my comfort zone and worked my ass off, moving from part-time teacher to assistant director of education within four years of working at that organization.
What do you like to do when you’re not at 834?
Photography is a passion of mine, and I’ve started to sell some photos at one of my favorite GR shops, Blacklamb. I’m a huge TV buff, it’s always on at my place! I also try to take long walks when I can, it was one of my favorite things to do living in a big city and is the perfect way to get some “me” time.
What’s your favorite food?
I refuse to pick favorites. I love all things cheese, chocolate, and carb-related. I also love cauliflower and pineapple (not together).
You’re forced to choose between watching Teletubbies or Barney for the rest of your life. Which one do you pick?
Both horrible choices, but Barney would at least have some nostalgia attached to it for me.
Regis or Kathie Lee?
Regis.
Kathie Lee or Hoda?
Hoda, unless it’s Kristen Wiig dressed up as Kathie Lee, drinking out of her wine glass/microphone.
What’s the most embarrassing song on your phone?
People who looked through my iTunes would probably say “Doctor Jones” by Aqua. But I’m really not embarrassed about it, it’s a great song!

Responses

Your email address will not be published. Required fields are marked *

Search

Recent Posts

Something on Your Mind?

The way you show up at work shapes how people remember you.

Last month, alyshiahull joined bodespeaks on Happy Hour Hustle to talk about what workplace authenticity really means. Alyshia is a New York-based freelance journalist who writes for Business Insider, Fast Company, USA Today, Inc., and Entrepreneur. If you are ready to bring your authentic self to work, episode #134 is for you. 

Listen to Happy Hour Hustle on Spotify, Apple Podcasts, and Youtube. Link in bio.
The power of the Women's Entrepreneurial Fellowship, in a graduate's own words:

"Growth is never accidental, it comes from being willing to learn, adapt, and embrace change. After nine months of dedication, reflection, and business development, I proudly graduated from the Women's Entrepreneurial Fellowship (WEF) during the Small Business Association of Michigan Annual Meeting.

Throughout the program, I challenged myself to evaluate every aspect of my business, celebrating what was working while identifying opportunities for growth and improvement. The journey was made even more meaningful through the support of an incredible cohort of women entrepreneurs, the guidance of mentor Gina Jacquart Thorsen, and the leadership of bodespeaks and her team.

A sincere thank you to smallbusinessassocofmichigan for investing in second-stage women business owners and creating opportunities that empower entrepreneurs to build stronger, more sustainable businesses."

— Mary A. Barton, President and CEO of Equitable Accounting Solutions and proud WEF graduate.

Applications for the next cohort are now open. Link in comments.
"Out of failure comes growth – you have to see it as an opportunity." 

bodespeaks joined cuzzinjustin on the strictlyfromnowhere Podcast for an honest conversation about entrepreneurship, embracing your superpowers, and building a personal brand that's actually yours, the wins, the setbacks, and everything in between. And naturally, dropped an f-bomb or two along the way. You don't want to miss it.

Full episode in the comments 👇
AI doesn't treat every source equally; it trusts what's credible, cited, and current, like news coverage.

Showing up in the right places isn't just good PR. It's how the robots (and the humans) get you right.

Read the full blog at the link in bio.
"If you don't get up and grind every day, the needle isn't gonna move."

We sat down with brandonmccraney, founder and Master Blender behind olderaleighdistillery in Zebulon, North Carolina. Brandon spent fifteen years just thinking about whiskey before he finally opened his doors, and even then it took four more years, a dozen rejections, construction delays, and a global pandemic to get there. Two years later, Olde Raleigh had already won Best Micro Distillery in the US.

Check out the latest episode of Happy Hour Hustle, where Brandon shares what it actually took to grow a business through COVID, the military discipline that kept him going when everything else said quit, and how working with people turned out to be the hardest part of the job.

Listen to Happy Hour Hustle on Spotify, Apple Podcasts, and watch the whole episode on Youtube. Link in bio.
It's 9 months that is impossible to sum up in a video - but here's just a taste. 

This Women's Entrepreneurial Fellowship is resources, mentorship, and connections that you can't build anywhere else. We're so exicted for what the next cohort will bring.

Apply now at the link in bio.
smallbusinessassocofmichigan