REGISTER NOW: Uncomfortable Conversations: The Skills Crisis
REGISTER: 8THIRTYFOUR Skills Survival School Founding Cohort

How to Do International Coffee Day Right

Written by

Share This Post:

We love coffee at 8THIRTYFOUR, but if you’re like us, you might be using it more for fuel than for taste.
However, because October 1st is International Coffee Day, it’s the perfect time to up our coffee game!
This can be a little intimidating considering that, according to our in-house coffee expert, coffee has more than 850 aromatic and flavor compounds, while our other favorite drink (wine) only has 200.
To help us (and you) check out this guide we created to best celebrate International Coffee Day:

Finding Good Coffee

Good coffee is more than attainable in a home setting, but the learning curve is much less steep if you go to a good specialty café.
Since another one of our loves is local business, this is great time to visit the small café near you. If you live in Grand Rapids, then there are plenty options, and many are ArtPrize venues around this time of year.
You may be asking, “How do I know if a café is ‘good’ or not?” While taste is ultimately subjective, there are a few things you can look for that signal that a coffee place is offering high quality coffee:

  • They know where their coffee comes from (both from which roaster, and from which country it was grown)
  • They have a manual brew method, such as pour over, aeropress, or French press
  • The baristas can answer all questions related to the coffee they brew

What to Drink

If it is a good café, then try everything and find your favorite.
Here are some good options on where to start:

  • A simple pour over, preferably with a single origin coffee
  • A shot of espresso, while not for everyone, is definitely an experience we suggest tried at least once
  • Cappuccinos are good if you like milk, as it has a lower milk-to-coffee ratio than a latte, so you can still experience the coffee taste prominently.

Lastly, remember that this is for your enjoyment. If you know you like lots of cream and sugar, or a basic Pumpkin Spice Latte, then drink that with pride despite what the coffee snobs of the world may think.
If you like coffee as much as us, then we would love to meet sometime over a cup and chat. We can even show you some of our favorite spots around town – let’s connect!

Responses

Your email address will not be published. Required fields are marked *

Search

Recent Posts

Something on Your Mind?

The way you show up at work shapes how people remember you.

Last month, alyshiahull joined bodespeaks on Happy Hour Hustle to talk about what workplace authenticity really means. Alyshia is a New York-based freelance journalist who writes for Business Insider, Fast Company, USA Today, Inc., and Entrepreneur. If you are ready to bring your authentic self to work, episode #134 is for you. 

Listen to Happy Hour Hustle on Spotify, Apple Podcasts, and Youtube. Link in bio.
The power of the Women's Entrepreneurial Fellowship, in a graduate's own words:

"Growth is never accidental, it comes from being willing to learn, adapt, and embrace change. After nine months of dedication, reflection, and business development, I proudly graduated from the Women's Entrepreneurial Fellowship (WEF) during the Small Business Association of Michigan Annual Meeting.

Throughout the program, I challenged myself to evaluate every aspect of my business, celebrating what was working while identifying opportunities for growth and improvement. The journey was made even more meaningful through the support of an incredible cohort of women entrepreneurs, the guidance of mentor Gina Jacquart Thorsen, and the leadership of bodespeaks and her team.

A sincere thank you to smallbusinessassocofmichigan for investing in second-stage women business owners and creating opportunities that empower entrepreneurs to build stronger, more sustainable businesses."

— Mary A. Barton, President and CEO of Equitable Accounting Solutions and proud WEF graduate.

Applications for the next cohort are now open. Link in comments.
"Out of failure comes growth – you have to see it as an opportunity." 

bodespeaks joined cuzzinjustin on the strictlyfromnowhere Podcast for an honest conversation about entrepreneurship, embracing your superpowers, and building a personal brand that's actually yours, the wins, the setbacks, and everything in between. And naturally, dropped an f-bomb or two along the way. You don't want to miss it.

Full episode in the comments 👇
AI doesn't treat every source equally; it trusts what's credible, cited, and current, like news coverage.

Showing up in the right places isn't just good PR. It's how the robots (and the humans) get you right.

Read the full blog at the link in bio.
"If you don't get up and grind every day, the needle isn't gonna move."

We sat down with brandonmccraney, founder and Master Blender behind olderaleighdistillery in Zebulon, North Carolina. Brandon spent fifteen years just thinking about whiskey before he finally opened his doors, and even then it took four more years, a dozen rejections, construction delays, and a global pandemic to get there. Two years later, Olde Raleigh had already won Best Micro Distillery in the US.

Check out the latest episode of Happy Hour Hustle, where Brandon shares what it actually took to grow a business through COVID, the military discipline that kept him going when everything else said quit, and how working with people turned out to be the hardest part of the job.

Listen to Happy Hour Hustle on Spotify, Apple Podcasts, and watch the whole episode on Youtube. Link in bio.
It's 9 months that is impossible to sum up in a video - but here's just a taste. 

This Women's Entrepreneurial Fellowship is resources, mentorship, and connections that you can't build anywhere else. We're so exicted for what the next cohort will bring.

Apply now at the link in bio.
smallbusinessassocofmichigan